KITCHEN CREW

₱600.00

CITY OF MAKATI, NCR, FOURTH DISTRICT
3RD YEAR COLLEGE LEVEL
Permanent

Job Description

As a Commissary Staff you will perform several duties, tasks, and responsibilities including but not limited to:
• Weigh and mixes ingredients in accordance with commissary procedures. (Nagtitimbang at naghihiwa ng mga sangkap alinsunod sa tamang pamamaraan)
• Cuts and slices meat and vegetables using knife. (Naghihiwa ng karne at gulay gamit ang kutsilyo)
• Operates assigned machine and ensures that the machine runs smoothly. (Pinapatakbo ang nakatalagang makina at tinitiyak na maayos ang makina)
• Maintains a safe work environment. (Panatilihin ang ligtas na kapaligiran sa trabaho)
• Maintains good quality of the products being produced. (Panatilihin ang magandang kalidad ng mga produktong ginagawa)
• Maintains cleanliness and orderliness in the working area at all times. (Pinapanatili ang kalinisan at kaayusan sa lugar ng trabaho sa lahat ng oras)
• Performs other task that may be assigned from time to time (Gumagawa ng iba pang gawain na maaring italaga)

Qualifications/Requirements

Qualifications:
• with at least 1 to 2yrs work experience in kitchen operation at
• Fresh graduate of Food Technology or Hotel Restaurant Management or any related course are encouraged to apply.

Work location

CITY OF MAKATI, NCR, FOURTH DISTRICT

Remarks

Among Zensho’s about 20 restaurant brands, Sukiya is their top and biggest brand. Their signature dish is gyudon, Japan’s favorite beef rice bowl. Now Sukiya is known as Japan’s No. 1 Gyudon restaurant chain with about 2,000 outlets.
For the past years, the Zensho Group has expanding Sukiya as chain restaurant and introducing gyudon globally. As of March 31, 2020, there are more than 620 Sukiya outlets located in China, Brazil, Thailand, Malaysia, Mexico, Indonesia, Vietnam, and others. And now, SUKIYA is finally opening in the Philippines. Currently, we are looking for highly trainable, meticulous, and reliable Commissary Staff.
Salary: Php 600.00 per day with Meal Allowance Php 50.00/per working days
Location: Inside Waltermart Makati.
Working Schedule (7am to 4pm) Tuesday to Sunday
Job Type: Full-time, Permanent subject for Regularization.

About the company

COMPANY OVERVIEWFounded in 1982, Zensho has grown into a group with 9,824 restaurants and retail outlets, with 276.5 billion pesos annual sales. As of March 31, 2020, Zensho has firmly established itself at the top position among foodservice companies in Japan.

Industry

HOTELS AND RESTAURANTS

Employment size

100 - 199 (Medium)

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