FOOD AND BEVERAGE SUPERVISOR

Salary not specified

CORDOBA, CEBU
COLLEGE GRADUATE
Permanent

Job Description

FUNCTIONS
Is responsible for overseeing staff, training, hiring, bar promotions, and inventory. As a Bar Supervisor, you will manage the budget, conduct marketing, drive sales, ensure high standards and hygiene, motivate the team, and ensure excellent customer service.

Qualifications/Requirements

Qualifications:

  • Familiarity with restaurant operations is an advantage.
  • Possesses strong knowledge of several beverage types
  • Proactive leader and team player
  • Highly proficient in verbal and written communication and can delegate tasks effectively
  • Keen to details and can multitask in a fast-paced environment
  • Works with integrity
  • Willing to be assigned in Cordova, Cebu

To apply, you can submit your CV/Resume to jobs@soleahotels.com and let me know the role you are interested in.


Work location

CORDOBA, CEBU

Remarks

No additional remarks

About the company

A goal without a plan is just a wish. It all started in 2009 when the decision was made to develop a lot, part of the land back of Carlos A Gothong Group of Companies to become a recreational and small resort. Fencing works started in 2010, and planning for the resort began in 2011, with...

Industry

HOTELS AND RESTAURANTS

Employment size

200 and over (Large)

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