SERVICE CREW

₱501.00

MANDAUE CITY, CEBU
HIGH SCHOOL GRADUATE
Permanent

Job Description

THE QUEEN CITY FOOD CHAIN INC. - DUNKIN' DONUTS

Is currently looking for:

SERVICE CREW

Job Description:
  • At least high school graduate
  • Full Time only
  • Willing to work on different shifts and render overtime if needed.
  • Experience in food service as a Service Crew is an advantage
  • Strong communication and interpersonal skills
  • Customer driven personality
  • Confident, friendly, reliable and punctual personality
  • Willingness to learn and follow hygiene and safety standards.
  • Can easily adapt to a fast-paced environment and shifting schedule
  • Willing to be relocate in Cebu City Area; Ayala Center Cebu, Robinsons Galleria and South Area; Mambaling, Banawa, SM Seaside, Minglanilla, Lapulapu, Talisay Area, Mambaling Area, SRP, Tabunok and Dumlog.
Benefits:
  • Paid training
Schedule:
8 hour shift

Qualifications/Requirements

  • At least high school graduate/College Level/ College Graduate
  • Full Time only
  • Willing to work on different shifts and render overtime if needed.
  • Experience in food service as a Service Crew is an advantage
  • Strong communication and interpersonal skills
  • Customer driven personality
  • Confident, friendly, reliable and punctual personality
  • Willingness to learn and follow hygiene and safety standards
  • .Can easily adapt to a fast-paced environment and shifting schedule
  • Willing to be relocate in Cebu City Area; Ayala Center Cebu, Robinsons Galleria and South Area; Mambaling, Banawa, SM Seaside, Minglanilla, Lapulapu, Talisay Area, Mambaling Area, SRP, Tabunok and Dumlog.


Work location

MANDAUE CITY, CEBU

Remarks

No additional remarks

About the company

OVERVIEW The Queen City Food Chain, Inc. (Dunkin’ Donuts-Cebu) has been operating as a franchisee of Golden Donuts, Inc. (Dunkin’ Donuts-Manila) for twenty-nine (29) years. It expanded to four more cities in Cagayan De Oro, Ili...

Industry

MANUFACTURING; WHOLESALE AND RETAIL TRADE; HOTELS AND RESTAURANTS

Employment size

200 and over (Large)

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