CHEF

₱225,972.00

GRANDVENTURE MANAGEMENT SERVICES, INC.
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PASAY CITY, NCR, FOURTH DISTRICT
COLLEGE GRADUATE
Permanent

Job Description

Posted on 4 July 2025

Position to be filled: CHEF DE CUISINE

Job Description:

- The Chef De Cuisine is responsible for assisting the Executive Chef for overall kitchen operation. Ensuring maximum guest satisfaction, through planning, organizing, directing and controlling the kitchen operation and administration.

Qualifications/Requirements

  • Candidate must be a College graduate or has extensive culinary training and production experience
  • Competence in all facets of cooking, must have exemplary chefs' training and education
  • At least six (6) years work experience in culinary (Korean cuisine)At least two (2) years work experience in managing a team
  • At least two (2) years work experience in managing a team
  • Knowledge of basic training technique
  • Knowledge of local health and sanitation laws
  • Understanding of proper use and maintenance of major kitchen equipment including stoves, refrigerator. kinives and dish machine
  • Excellent customer service skills
  • Fluent in speaking/writing Korean language

Work location

PASAY CITY, NCR, FOURTH DISTRICT

Remarks

Name of Foreign National intending to apply for the position

Name: Park, Kyungdeug

Address: 9th Floor, NECC Bld., Newport Blvd., Newport Brgy. 183, Pasay City 1309

Nationality: Korean

Intended period of employment: Two (2) Years

Grandventure Management Services, Inc. hereby declares that the above-named foreign national is able, willing and qualified to perform the services and job description for this position. The company has the intention to employ the said foreign national and apply for an Alien Employment permit with the Department of Labor and Employment - National Capital Region located at 967 Maligaya Street, Malate, Manila.

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About the company

Grandventure Management Services, Inc. (the "Company") was incorporated in the Philippines on December 16, 2008 to engage in the business of hotels, shopping malls, restaurants, theatres, cinema houses, inns, apartments, private clubs, leisure activities, motels and/or motor lodges, caterers, coc...

Industry

HOTELS AND RESTAURANTS

Employment size

200 and over (Large)

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