BUTCHER (GENERAL)

Salary not specified

UNITED PHILIPPINE LINES, INC.
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UNITED STATES OF AMERICA
VOCATIONAL GRADUATE
Contractual

Job Description

Posted on 15 April 2023
ASSISTANT BUCHER 
All raw meat preparations assigned by the head butcher must be handled by food. Must be conversant with corporate standard items, have a foundational understanding of professional butchery, and have a clear concept of how to manage the freezer and stores.

1. Basic professional butcher skills and a good understanding of how to handle, defrost, prepare and portion all cuts of meat.
2. Basic Sanitation Skills (USPH).
3. Basic mathematical skills and compute calculations.
4. Practice economical work practices and avoid any wastage.
5. Assist the Butcher during storing.
6. Follow thawing and defrosting schedules/procedures according to USPH and company regulations.
7. Responsible for the portioning of all meats (crew/staff) and other duties assigned by the Head Butcher.
8. Assist the Head Butcher with inventory-taking for all raw meat products.
9. Must be familiar with the Ship Rules and Regulations (SMS) and participate in all required Safety/Security Drills.
10. Required to have basic USPH knowledge and comply with it at any given time.


Qualifications/Requirements

Personality and Appearance:
Must have a pleasant and courteous personality. Must be well groomed, and presentable.
Health: Must be physically fit and in good health, be able to lift up to 50 lbs (30 Kilos) on a daily basis and work a minimum of eleven hours per day, seven days a week.

YOUR PROFILE
Professional Experience and Education: Requires a minimum of three years in the profession (Quality Hotels or Restaurants); basic butchery skills are required.

Communication and Language Skills: Must be able to read and speak English clearly in order to interpret documents such as recipes and manuals. Other languages are considered a plus.

Work Ethic: Must be a serious professional and take pride in their work. Adherence to Company Rules and Regulations is a must for success in the job.

Language Requirements
Good knowledge of the English language is required.

Work location

UNITED STATES OF AMERICA

Remarks

No additional remarks

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About the company

United Philippine Lines, Inc. (UPL) was established in 1960 and has been in operations since then. It operated a liner service of seven (7) cargo vessels serving a trade route between the Philippines and the United States via Hong Kong and Japan. UPL later on extended its operations to shi...

Industry

HOTELS AND RESTAURANTS

Employment size

100 - 199 (Medium)

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